The Sagarmatha National Park was established in 1976. In 1979, it became the country's first national park that was inscribed as a Natural World Heritage Site. In January 2002, a Buffer Zone comprising 275 km2 (106 sq mi) was added.[1] Under the Buffer Zone Management Guidelines the conservation of forests, wildlife and cultural resources received top priority, followed by conservation of other natural resources and development of alternative energy.


Forests of pine and hemlock cover the lower elevations of the national park. At elevations of around 3,500 m (11,500 ft) and above, forests of silver fir, birch, rhododendron and juniper trees are found.The forests provide habitat to at least 118 species of birds, including Himalayan monal, blood pheasant, red-billed chough, and yellow-billed chough. Sagarmāthā National Park is also home to a number of rare mammal species, including musk deer, snow leopard, Himalayan black bear and red panda. Himalayan thars, langur monkeys, martens and Himalayan wolves are also found in the park.
The temperature and available oxygen decrease with altitude. Therefore, the animals that are found here are adapted to living on less oxygen and cold temperatures. They have thick coats to retain body heat. Some of them have shortened limbs to prevent loss of body heat. The Himalayan bears go into hibernation in caves during the winter when there is no food available.
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